Spring Veggie Frittata

Tangy goat cheese, fresh peas and fragrant basil bring delightful flavor to this dish for Mother’s Day or a late spring brunch. Prep Time: 15 minutes | Cook Time: 30 minutes | Servings: 6 – 8   Ingredients: 9 eggs 2 Tbs. heavy cream 1 tsp. kosher salt 2...

Bark & Garden Center